Top 4 Best Wusthof Paring Knife Reviews
Paring knives are great for small and precise cutting jobs. If you need to peel fruits or vegetables, open a package or make any other little cut, then a paring knife is just the tool to do it. For nearly 2 centuries, the Wusthof family has produced high-quality knives and accessories to meet all your cutlery needs.
In our review of the Wusthof Classic Paring Knife, we’ve covered a lot of key points, from quality and manufacturing, to flexibility of use, to the pros and cons of the knife and paring knife specifics.
The Wusthof Classic 3-1/2-inch paring knife is perfect for cutting, dicing and slicing fruits and vegetables. Its high carbon steel blade is strong and razor sharp, it’s handle is durable. Because Wusthof has been a knife manufacturer since 1814, they are known as the leading knife manufacturer worldwide.
Forged from one solid piece of strong high carbon steel, the Wusthof 3 1/2″ paring knife lasts longer than your normal everyday paring knife. Its durable design fits comfortably in your hand, making it easy to use. Triple rivets hold the tang to the handle for greater control and easier cleaning. Made of polyoxymethylene material, the handle won’t fade or stain. It is rust resistant and corrosion resistant.
The strong high carbon steel blade has a razor sharp edge. It stays sharp longer than other knives. Using a precision edge technology (PE tec edge technology) design for a compact spear edge point makes this knife a durable, top quality, time saving paring knife. You’ll definitely want to keep more than one knife on hand in your kitchen.
Wusthof offers a lifetime warranty on all of their cutlery sets. Each knife is fully guaranteed to last a long time. The knives are dishwasher safe, easy to use, easy to care for and very affordable. For cutting, dicing, slicing, peeling and paring fresh produce, add a Wusthof classic 3-1/2-inch paring knife to your knife collection.
Customers who have purchased this knife have given it 5 star ratings. One customer says that it is the best basic kitchen knife that he has ever used. Another states that it makes kitchen work easier. It’s easy to clean, and its quality is excellent. Another believes that this knife is a good value for the money because it’s durable, versatile and fits comfortably in the hand.
Only two customers gave the Wusthof classic paring knife poor reviews. One said the paring knife was dull when it arrived, the other said that after cutting grapefruit, it lost its sharpness quicker than expected. Wusthof does offer a guarantee on all their cutlery products, so if you’re unhappy with your purchase for any reason, simply return it for a new one.
Chefs around the world use Wusthof cutlery products in their kitchens. Fine gourmet restaurants wouldn’t be without them because the blades are manufactured using durable high carbon steel so they won’t break! The 58 Rockwell material used in the handle offers only the best in excellent craftsmanship.
For durability, the easy to use Wusthof classic 3-1/2-inch paring knife is designed to be well-balanced so it fits comfortably in your hand. The blades compact point gives it greater ease when cutting into an apple or a melon. Because it is so sharp, fruits and vegetables are easier to slice and dice. Customers have even used it to fillet fish. Save time preparing meals with a high quality paring knife rather than using a dull knife that will no longer easily peel and pare fresh produce.
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The Wusthof Gourmet 3-inch Paring Knife has the ability to carve and shape food to the cook’s preferred form. You can make detailed cuts like removing the core of an apple, with this special blade. This knife can handle the most elaborate methods of cutting and designing food.
Using a straight edge design, this knife gets you closer to the food and gives you better control. Not only useful for gourmet slicing, this knife has the ability and strength to be used as a steak knife if you would like. With a slightly thinner and more flexible blade, this knife is great for peeling.
There is the serrated version of the Wusthof Gourmet 3-Inch Paring Knife. The serrated blade is excellent for cutting through citrus fruits and tough skin, like tomatoes. This knife features a full-tang handle that helps improve balance. A true gourmet knife, for gourmet dishes, is what you get with this selection.
Wusthof Gourmet 3-Piece Paring Knife Set
The Wusthof Gourmet 3-Piece Paring Knife Set includes a 3-inch paring knife with a pointed tip, a flat-blade 3-inch paring knife and a gourmet peeling knife, with a 2 1/2- inch blade.
This set is advanced enough for someone who went to culinary school, but it also good for those who just love to cook. This set can be purchased at a great value, and it will allow you plenty of versatility in the kitchen.
The peeling knife works very well on fruits and vegetables that are round-shaped. With the straight edged knife, you get the superior control and closeness for slicing, decorating and mincing. The knife with the pointed tip, gives you the precision you need to cut smaller items. In the Wusthof Gourmet 3-Piece Knife Set, you have a nice mix of quality knives that can handle multiple tasks. Different shapes, means more options, which is always helpful to a gourmet cook.
The Classic 3 1/2 Paring Knife Classic is an exceptional knife, of the finest quality. Made from high-carbon surgical stainless steel, you are sure to get many years of quality results out of this blade. You get all of the adaptability and uses out of this knife, which is a staple of the classic line.
Whether it’s slicing, cutting or mincing, this sturdy knife can handle the chore. Also having the ability to peel food with ease, the Classic 3 1/2 Paring Knife Classic is a very functional utensil to have in your home. You will be satisfied by the lightweight and durability of this knife.
Not only is this a very sharp knife, it has that classic balance that cooks love. A very high performance tool, at a great value, makes this a knife that those who own one absolutely love. There are few paring knives that combine such strength and craftsmanship.
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When it comes to kitchen knives (and home office equipment because I work from home all day), I find myself these days in the “pay more for the best, within reason” crowd. Too many of your recommendations seem to have the “for the price” qualifier, which irritates me when it is an item that I’m willing to pay more for because it is super important to me.
Ialso found that I preferred knives that had a more even balance between blade and handle, which made them feel almost like an extension of our hands. The handles on some models were so weighty that they actually seemed to be pulling the blade away from the food as we sliced. Heavier handles also made hand-held tasks like hulling strawberries or coring apples more awkward.
Wusthof is one of the best paring knife brands.